Aichi Prefecture · Chubu
道の駅 したら
Seirei Market, Seirei Dining Hall, gohei mochi, Sake Lab, and the Okumikawa Local History Museum: food and mountain-village heritage together at a stop on National Route 257.
Illustrative image — not an on-site photograph
Records are saved in this browser. Visited stations receive a stamp and count towards your nationwide progress.
Eat, shop, play, take in the view or rest. Choose from the station’s strengths to suit your day.
Start with a circuit of the local vegetables, rice, processed foods, and sake. You may find something to take home.
The dining hall mainly serves lunch. If you are coming for a meal, time your arrival accordingly.
Even without a dining-hall meal, this Okumikawa grilled rice cake makes a small local snack.
A good option for a rainy day or an adult trip. Check the Tuesday closure.
Choose Damine for history or the Dando Lake area for nature, allowing for mountain roads and the season.
Michi-no-Eki Shitara brings together Shitara Town's food, shopping, and culture along National Route 257. On the first floor are Seirei Market, selling local produce and processed foods; Seirei Dining Hall for lunch; and gohei mochi, a local grilled rice cake from Okumikawa. The second floor houses Sekiya Brewery's Horaisen Sake Lab and the Shitara Town Tourism Association. Next door, the Okumikawa Local History Museum even displays a wooden Moha 14 train car from the former Toyohashi Railway Taguchi Line. For a short break, try the market and gohei mochi; for lunch, the dining hall; for half a day, add Damine Castle or Damine Kannon; or head into the woods at Kirara Forest in the Dando Uradani old-growth forest. Eat and shop here, then choose where to go next in Okumikawa's mountain villages.
Seirei Market offers local vegetables, rice, konnyaku, tomatoes, and local sake. Plan around Seirei Dining Hall's short lunch service; Okumikawa's gohei mochi is another reason to stop.
Sekiya Brewery's Horaisen Sake Lab offers sake-making experiences by reservation. The Okumikawa Local History Museum has folk exhibits and a wooden train car from the former Toyohashi Railway Taguchi Line, connecting the food here with the area's history.
The station is convenient on the way into Shitara from Shinshiro. Rest and gather information before branching toward Damine Castle, Damine Kannon, Nagura, Tsugu, or Dando Lake.
Official news covers events such as the ayu sweetfish festival, anniversary programs, and mochi pounding. Check the dates for limited-time events; on an ordinary day, build your visit around the market, dining hall, and gohei mochi.
Spend your time at the station or add somewhere nearby. These ideas help you plan around your companions and the weather.
After parking, browse Seirei Market and pick something from the vegetables, rice, konnyaku, tomatoes, or local-sake souvenirs. If it is outside dining-hall hours, stop for gohei mochi so the break is more than a restroom stop.
Park → Seirei Market → gohei mochi → check your onward route at the tourism association.
Selection changes toward evening, so arrive earlier if shopping is your main aim.
If you can arrive before noon, center the visit on Seirei Dining Hall. After eating, visit the Okumikawa Local History Museum and the former Taguchi Line train car display for a taste of Shitara even on a rainy day.
Seirei Dining Hall → Okumikawa Local History Museum → Taguchi Line train car → Seirei Market.
The museum closes on Tuesdays; last admission is around 16:30. Allow for the dining hall's short lunch service.
Sekiya Brewery's Sake Lab offers a sake-making experience by reservation. Decide who will drive, and fit the market and dining hall around your experience time to make the station a destination.
Confirm reservation → Seirei Market → Horaisen Sake Lab → dining hall or nearby sights.
Confirm experience dates, group size, fees, and collection terms in advance.
After eating and shopping at the station, head to Damine Castle and Damine Kannon. Some road sections are narrow; visiting in daylight after lunch makes for a calmer trip than squeezing them in toward evening.
Roadside station → Damine Castle → Damine Kannon → roadside station or toward Shinshiro.
Damine Castle closes on Mondays and the day after a public holiday, and is open until 16:00. Allow extra time to drive the mountain roads.
Kirara Forest in the Dando Uradani old-growth forest is a nature destination for walking among beech trees and by Dando Lake. Lunch and drinks from the station make time in the mountains easier.
Roadside station → north on National Route 257 → Kirara Forest and Dando Lake.
The elevation rises, so watch for winter cold and road conditions. In severe weather, focus on the museum instead.
Minato Kosaka sees Shitara as a place to choose Okumikawa food before deciding where to go next. Browse vegetables and local sake at Seirei Market, have gohei mochi for a small snack, and go to Seirei Dining Hall if it is lunchtime. From there, choose the museum, Sake Lab, Damine Castle, or Kirara Forest; shopping becomes part of planning the drive.
For local produce, processed foods, local sake, and souvenirs.
Last orders 14:30. Arrive early for lunch. Listed times are approximate.
Sake-making experience by reservation. Check session terms.
Last admission 16:30. Closed Tuesdays, or the next weekday if Tuesday is a public holiday.
Stars show the editorial recommendation for each age group on a five-point scale. Read the reasons alongside each rating.
Best for the market, restrooms, and a short food break. Keep the museum visit brief, mainly for the adults.
Avoid the lunch rush; some parts of the visit may be easier carrying a child than using a stroller.
Gohei mochi and the market are easy to enjoy, but attention may fade in the exhibits.
Keep the visit to eating, seeing the train car, and a quick circuit of the market.
A short stop at the former Taguchi Line train car and the museum adds a memory beyond the meal.
On rainy days, stay mostly indoors; in fine weather, a short station visit may be easier than heading toward Damine.
Extend the learning to the Okumikawa Local History Museum, Taguchi Line, and Damine Castle.
For a hilltop castle or forest trip, allow time and wear walking shoes.
Permanent spaces and dated events are listed separately. Events can change both the atmosphere and crowds; use the official links for details.
Checking event dates.
Check weekly for the ayu festival, anniversary programs, mochi pounding, and changes to opening hours.
Check seasonal produce, local sake, processed foods, sellouts, and shortened hours.
Check sake-making experience dates, reservation terms, fees, and collection arrangements.
Check Damine Castle, flower spots, Kirara Forest, and stargazing and highland events.
Practical ideas and things to consider when spending time here.
This supports presenting the station as a combined destination for meals, shopping, sake-making experiences, and the museum.
The dining hall's hours may not suit every arrival, so the market and gohei mochi provide alternatives.
They give rainy-day and adult visits an option beyond food.
This supports separate onward routes for history, forest, and highland trips.
Keep event dates current through the watchlist while using the market and dining hall for ordinary visits.
The advice for a hilltop-castle day is to travel in daylight, allow driving time, and check the route at the station.
Nature visitors should consider the season and elevation and use the museum as an alternative in severe weather.
Opening and closure days, individual businesses and facilities for children or dogs can affect your plans.
Specialities, places to eat, sweets and bakeries can all give you a reason to stop. Check individual menus for current prices and availability.
A meal, a sweet treat, market shopping or something to take away: choose a focus for the day instead of trying everything at once.
Time your arrival for lunch, then move on to the market or museum.
Get a taste of Okumikawa even on a short stop without entering the dining hall.
Choose things to use at home early in your visit.
Shopping for an adult trip; keep the driver separate from any drinking plans.
Distinguish events from regular operations, and check dates in official news.
If the map does not load, open it in Google Maps
Seirei Market, Seirei Dining Hall, gohei mochi, Sake Lab, and the Okumikawa Local History Museum: food and mountain-village heritage together at a stop on National Route 257.
Right beside food and shopping, explore Okumikawa's daily life and the memory of a closed railway line.
Add an Okumikawa hilltop castle and views of the Kansa River after lunch at Seirei Dining Hall.
One of Mikawa's three Kannon temples, easy to combine with Damine Castle.
A beech forest and lakeside walk for fresh leaves and autumn colors.
An outdoor base in northern Shitara for stargazing and highland camping.
Good for rainy days, history lovers, adult travelers, and families with primary-school children who want a fuller station visit.
Historic Damine Castle (田峯城) is a Shitara Town historical site that reconstructs the hilltop castle of the Damine Suganuma family. See the watchtower and main enclosure palace as you continue into Okumikawa's mountain villages. This history and viewpoint destination is in Aichi Prefecture, about 10–15 minutes by car from Michi-no-Eki Shitara.
Good for a short introduction to the area's history, faith, and traditional events.
Good for days centered on fresh leaves, autumn colors, birdwatching, or a lakeside walk.
Good for heading to stargazing or camping after buying Shitara food.
Send your travel companions a possible stop.
